01 / THE EVERYDAY FAVORITEA good pot of adobo
Savory, tangy, and ready for a generous spoonful of rice.
A LITTLE TASTE OF HOME
From your first pot of adobo to a table full of celebration favorites. Bring the warmth of Filipino home cooking into your kitchen.
Digital cookbook · 120 recipes · 250 pages

BY MARICEL SANTOS
Made for the heart of your home.
WHAT'S COOKING
Rice on the stove. Garlic in the pan. Something good to share. Find a recipe for the kind of day you're having.
01 / THE EVERYDAY FAVORITESavory, tangy, and ready for a generous spoonful of rice.
02 / COMFORT BY THE BOWLGinger-scented arroz caldo and soups for a slower moment.
03 / A SWEETER STARTChocolate rice porridge, merienda, and sweets worth sharing.
Welcome to my kitchen.MEET YOUR HOST
I'm a 41-year-old Filipino-American home cook. I moved to the United States from the Philippines as a child, but the flavors of home stayed close.
My mother, relatives, and years of cooking for my family shaped the food I love to share. This collection brings that generous, everyday approach to your table.
Maricel Santos
Maricel Santos is an AI-generated host.
TEN CHAPTERS. PLENTY TO SHARE.
TRY A FEW PAGES
Explore a real sample from the cookbook. Use the readable text below each page if you're on a smaller screen.
A FEW GOOD THINGS TO KNOW
A 250-page digital PDF with 120 recipes, kitchen guidance, food images, and practical cooking notes. It is designed for reading on a tablet or computer and can be printed for personal kitchen use.
Yes. The digital cookbook is $39.99 USD. Select Get the cookbook to continue to the Hotmart checkout.
Many recipes use familiar grocery ingredients. Specialty dishes may call for a Filipino or Asian market. The book includes practical substitutions where they work.
The collection includes meat, seafood, vegetables and sweets. Check all ingredients and product labels for your needs; the recipes are not certified allergen-free. Food-safety guidance and publication notes appear at the end of the book.
YOUR NEXT GOOD MEAL STARTS HERE